Experience the natural goodness of Tragacanth Gum, or Kateera, a unique ingredient cherished in Kashmiri culture for its versatility and health benefits. Harvested from the sap of various species of the Astragalus herb, this viscous gum is known for its exceptional thickening and emulsifying properties. Its natural cooling effect makes it particularly desirable during the warmer months, offering a refreshing addition to smoothies and summer beverages. Rich in essential nutrients, including calcium, magnesium, protein, and fiber, our Tragacanth Gum is more than just a culinary aid; it contributes to your overall well-being. It promotes digestive health and helps maintain a balanced diet, making it a valuable addition to your pantry.
Nutritional Value (per 100 gm serving) Calories: 70 kcal Carbohydrates: 35 g Fats: 0 g Sodium: 9 mg Fiber: 30 g Proteins: 0.3 g Calcium: 900 mg Magnesium: 150 mg"
